Vitamins, minerals and water are considered
micronutrients because we only need them in small amounts (Sizer & Whitney,
2014). Water is one of the essential nutrients (Sizer & Whitney, 2014). Vitamins
and minerals are regulators.
Vitamins
and minerals assist in all of our bodies processes such as food
digestion, muscles movement, waste disposal, growth of new tissues, repair
wounds, attain energy from carbohydrate/fat/protein and are included in every
other process that maintains life (Sizer & Whitney, 2014). Carbohydrates,
proteins, and fats are considered macronutrients because they are energy-yielding
and we need larger amounts in our diets (Sizer & Whitney, 2014). Macronutrient
intake has an effect on sleep. High
carbohydrate ingestion is linked with shorter wake times (Lindseth &
Murray, 2016). High fat ingestion is
associated with better quality sleep (Lindseth & Murray, 2016). Macronutrient also
provides materials that shaped/forms parts of working body tissues (Sizer &
Whitney, 2014).

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